Recipe-Image
Recipe By: 

Archana's Kitchen

Broccoli Soup

Broccoli Soup is a vegetarian dish by Archana's Kitchen and can be prepared in 25 mins. It is made with Broccoli, Salt, and Pepper Black Powder. Broccoli Soup is essentially from the Continental cuisine and can be had as a part of lunch.

Total Time: 

25 minutes.

Cuisine: 

Continental

Intelligence Logo Image

Intelligence

info-icon-Image
Tick-icon.svg-Image
  • All Ingredients used are safe for general use

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

To begin making the Broccoli Soup, we begin by washing the broccoli florets thoroughly.

2

Once the Broccoli is washed, add this to a pressure cooker with 1/4 cup of water and a pinch of salt.

3

Close the lid and pressure cook for 1 whistle.

4

Release the pressure immediately as broccoli cooks very fast and if it cooks any further, the broccoli florets will lose the nutrition that it has to offer to your baby.

5

Soak the almonds in hot water for 15 minutes and remove the skin.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Google Play Store ImageApp Store Image

Still have doubts?

Don’t worry we got you!

Contact Us