Start-Searching
Ingredient-Image

Sodium Acid Sulfate

IngredientSodium acid sulfate (SAS), also known as sodium bisulfate, was designated as Generally Recognized as Safe (GRAS) in 1998 (FDA, 2020). Used in pH reduction for improved food safety and preservation, sodium reduction, sweetener reduction, convert retort to hot fill, and acrylamide reduction.
White-Logo Image

Intelligence

info-icon-Image
Cross-icon-Image
  • Generally, the ingredient is not OK to consume.

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image

Still have doubts?

Don’t worry we got you!

Contact Us