Published Date Jun 22, 2022
By Naurin Ansari
1 min read
Quite a lot of children and adults will develop an allergic reaction to wheat within seconds, minutes, or hours of eating it. Remember that some people are so allergic to such foods that simply touching or smelling wheat-based foods can trigger an allergic reaction.
The following is a list of possible reactions:
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Know the real truth about your food. Stay informed and healthy, for free.