Ariso Recipes
Barley Whole Wheat Strawberry Marble Cake
Last update date: February 24, 2012
Indulge in a delightful Barley Whole Wheat Strawberry Marble Cake. A marbled masterpiece combining the earthy goodness of barley and whole wheat with the sweet tang of strawberries and rich coffee swirls. Savor the unique blend!
50 minutes.
Continental
Ariso Intelligence
Looks Clean
One of the ingredient used is not clean
Contains Caster Sugar.
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Ingredients
4
How To Cook?
1
Preheat the oven to 180 degrees celsius.
2
In a large mixing bowl, beat the unsalted butter and caster sugar together until the mixture becomes pale, creamy, and fluffy.
3
Add the eggs one by one, beating on low speed after each addition.
4
Once all the eggs are added, beat for a few seconds on medium speed to ensure proper mixing.
5
Sift together the whole wheat flour, barley flour, baking powder, and salt.
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