Ariso Recipes
Black Rice With Dried Neem Flower
Last update date: February 12, 2024
Enjoy the unique and flavorful Black Rice with Dried Neem Flower. This dish combines the goodness of black rice with the distinctive taste of dried neem flowers, creating a delightful and healthy meal. Try it with Tomato Cucumber Onion Raita for a satisfying dinner option.
6 hours and 10 minutes
South Indian
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Ingredients
2
How To Cook?
1
To make black rice with dried neem flower, start by soaking the black rice in water for 6 to 8 hours.
2
After soaking, drain the water and transfer the rice to a pressure cooker. add the required amount of water, and then close the cooker with its lid.
3
Cook the rice until it reaches the desired consistency.
4
Once the rice is cooked, allow the pressure to release naturally and then set it aside.
5
In a separate pan, heat ghee over medium heat.
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