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Recipe By: 

Ariso Recipes

Spiced Apple Twisties

Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Spiced Apple Twisties. This dish is a harmonious blend of exquisite flavors, featuring Apple, peeled and diced, Red Onions. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

1 hour and 7 minutes

Cuisine: 

South Indian

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All Ingredients used are safe and clean.

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How To Cook?


1

To start preparing spiced apple twisties, preheat your oven to 180 degrees celsius (356 degrees fahrenheit).

2

Line a baking tray with parchment paper and set it aside.

3

In a mixing bowl, combine whole wheat flour, curd, ginger, garlic paste, green chili paste, cumin seeds, brown sugar, salt, turmeric powder, finely chopped fresh coriander leaves, and vegetable oil.

4

Gradually add water to the mixture while kneading to form a soft and pliable dough. adjust the water as needed to achieve the right consistency.

5

Divide the dough into two portions and roll each into an approximately 8-inch diameter circle on a floured surface.

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