Edible Vegetable Fat Powder
Ingredient
Last update date: October 23, 2027
Edible Vegetable shortening is commonly used for short doughs, or doughs with a high proportion of fat to flour, such as pie crusts. This is because the fat in vegetable shortening coats the flour, preventing water from activating the formation of gluten.
Ariso Intelligence
Looks clean but limit it's use
Generally, the ingredient seems OK to consume but avoid having it frequently.
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