Ariso Recipes
Citrus-Infused Nutty Chocolate Dipped Shortbread
Last update date: February 24, 2012
Be captivated by the essence of Citrus-Infused Nutty Chocolate Dipped Shortbread. This dish is a delightful symphony of tastes and textures, featuring All-Purpose Flour, Salt. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.2 hours and 5 minutes
Continental
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Looks Clean
Certain ingredients used are not clean
Contains Maida and Caster Sugar.
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Ingredients
2
How To Cook?
1
To embark on the journey of creating citrus-infused nutty chocolate dipped shortbread, start by combining all-purpose flour and a pinch of salt in a mixing bowl. set this mixture aside.
2
In a spacious mixing bowl, cream the softened butter and caster sugar using a hand mixer. beat until the concoction turns smooth and exudes a light and airy texture.
3
Incorporate the enchanting essence of vanilla extract and a vibrant touch of lemon zest. mix them into the batter with a harmonious rhythm.
4
Gently introduce the reserved flour mixture into the bowl, ensuring just enough mixing to achieve a cohesive dough. avoid overmixing for the perfect shortbread texture.
5
Form the dough into a delightful ball, flattening it into a disk about 1/4 inch in thickness. the dough's journey continues as it finds its place on a baking sheet, enveloped in a comforting cling wrap.
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