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Recipe By: 

Ariso Recipes

Nutty Chocolate Delight Logs

Last update date: February 24, 2012
Let your taste buds be enchanted by Nutty Chocolate Delight Logs. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Unsalted Butter, Demerara Sugar. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

4 hours

Cuisine: 

Italian

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Looks Clean

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Certain ingredients used are not clean

Contains Icing Sugar and Demerara Sugar.

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How To Cook?


1

To create the nutty chocolate delight logs, coarsely crush the whole wheat biscuits, either by hand or using a food processor, into small pieces.

2

Incorporate chopped almonds and dried apricots into the biscuit mixture, and ensure they are evenly mixed.

3

Set the mixture aside for now.

4

In a saucepan, melt the unsalted butter over low heat.

5

Add the demerara sugar to the melted butter and whisk until it completely dissolves.

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