Eggless Nutella Strawberry Crepes
Eggless Nutella Strawberry Crepes
Recipe By: 

Ariso Recipes

Eggless Nutella Strawberry Crepes

Last update date: February 12, 2024

Eggless Nutella Strawberry Crepes: Indulge in these luscious crepes made with a delicate wheat flour batter, filled with creamy Nutella and fresh, juicy strawberries. A delightful treat for any time of the day!

Total Time: 

35 minutes.

Cuisine: 

French

Ariso Intelligence

info-icon-Image
Tick-icon.svg-Image

Looks Clean

ArisoLogoMobile image
Exclamation_Mark-icon-Image

One of the ingredient used is not clean

Contains Wheat flour, refined (Triticum aestivum).

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

To prepare the eggless nutella strawberry crepes, take a deep bowl and mix the refined wheat flour, low-fat milk, water, sugar, vanilla extract, and melted unsalted butter.

2

Use a whisk to remove any lumps and beat the ingredients until you get a smooth batter.

3

Place a crepe pan over medium heat, and pour the batter in the center of the pan. tilt the pan in a circular motion to ensure that the batter coats evenly on the surface.

4

Cook the crepe for about 2 minutes or until it turns light brown.

5

Carefully lift the edge of the crepe to check if it is cooked. once done, flip the crepe and cook the other side for another minute until it's fully cooked.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image
Contact-background image

Still have doubts?

Don’t worry we got you!

Contact Us