Eggless Whole Wheat Cinnamon Raisin Bread
Recipe By: 

Ariso Recipes

Eggless Whole Wheat Cinnamon Raisin Bread

Last update date: February 24, 2012

Delight in the warmth of homemade Eggless Whole Wheat Cinnamon Raisin Bread. Soft whole wheat dough infused with sweet raisins and aromatic cinnamon, a wholesome treat for any time of day.

Total Time: 

1 hour and 30 minutes

Cuisine: 

Continental

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the eggless whole wheat cinnamon raisin bread, gather all the ingredients.

2

In lukewarm water, add yeast and sugar, and give it a quick stir with a fork. let it sit aside for 10 minutes to activate the yeast.

3

While the yeast is activating, sift the whole wheat flour and keep it aside.

4

Once the yeast is activated, add it to the flour and knead to make a smooth and soft dough.

5

Brush a teaspoon of olive oil on the dough and keep it aside in a large greased bowl.

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