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Ariso is a food transparency and personalized recommendation platform. We pride ourselves in helping people make the right food choices.

Why should I trust Ariso?

Ariso’s recommendations are curated and vetted by a team of nutrition experts so, they are completely unbiased and credible.

How should I find what’s good for me and what isn’t?

Simply search for a food item/scan its barcode, and you’ll know whether it is clean. If you want to know what’s good for your well-being, download our app, create a profile with us, and then search or scan for food items.

How much would Ariso cost?

Ariso’s app is free for everyone to use. We’ve made sure that the truth around food is for everyone to use and access. We want to become a place where you come to - for everything around food.

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Recipe

Vegetarian Shawarma Wrap

Recipe By:

Ariso Recipes

Vegetarian Shawarma Wrap

Name: Vegetarian Shawarma Wrap
Prep time: 30
Cook time: 45
Total time: 75
Cuisine: Middle Eastern
Ingredients: Onion,Salt,Sugar,Sunflower Oil,Carrot,Vinegar,Kabuli Chana,Milk,Alphonso Mango Pulp,Black Pepper Powder,Cucumber,Cumin Powder,Garlic Pieces,Wheat flour, refined (Triticum aestivum),Parsley (Petroselinum crispum),Hummus,Instant Oatmeal,Tzatziki,Active Dry Yeast

Last update date: February 24, 2012

Be captivated by the essence of Vegetarian Shawarma Wrap. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Wheat flour, refined (Triticum aestivum), Active Dry Yeast. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.

Total Time:

1 hour and 15 minutes

Cuisine:

Middle Eastern

Ariso Intelligence

Relatively Clean

One of the ingredient used is not clean

Contains Wheat flour, refined (Triticum aestivum).

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Ingredients

Serving:

2

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10

For Pita Bread

Wheat flour, refined (Triticum aestivum)

1.0 tablespoon

Active Dry Yeast

1.0 tablespoon

Milk

1.0 cup

Sugar

1.0 tablespoon

Salt

As required

For Pickled Vegetables

Cucumber, green, elongate

1.0 piece

Carrot, orange

1.0 piece

How To Cook?

1

To prepare the pita bread for your vegetarian shawarma wrap, start by heating the milk to lukewarm temperature. mix it with yeast and sugar in a bowl, and let it sit until bubbles form, indicating that the yeast is activated.

2

Add flour and salt to the yeast mixture and gradually incorporate water to form a soft dough.

3

Knead the dough for at least 10 minutes on a work surface and return it to the bowl.

4

Cover the bowl with a damp cloth and allow the dough to rise in a warm place until it doubles in size.

5

Once the dough has risen, punch it down to release any trapped air and divide it into small balls.

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Vegetarian Shawarma Wrap

Last update date: February 24, 2012

Ariso Intelligence

One of the ingredient used is not clean

Download our App and instantly know if this item suits ‘your’ body!

Ingredients

2

For Pita Bread

For Pickled Vegetables

How To Cook?

1

2

3

4

5

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