Greek Orzo Pasta Salad with Creamy Feta Dressing
Greek Orzo Pasta Salad with Creamy Feta Dressing
Recipe By: 

Ariso Recipes

Greek Orzo Pasta Salad with Creamy Feta Dressing

Last update date: February 24, 2012

Creamy Feta Greek Orzo Salad: A refreshing blend of orzo pasta, vibrant vegetables, and creamy feta cheese, tossed in a zesty lemon vinaigrette. Perfect for a quick and satisfying meal.

Total Time: 

25 minutes.

Cuisine: 

Mediterranean

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How To Cook?


1

To prepare the greek orzo pasta salad with creamy feta dressing, start by placing the feta cheese in a small mixing bowl.

2

Whisk the feta cheese using a fork or small whisk until it becomes creamy.

3

Add the red wine vinegar, lemon juice, black pepper, extra virgin olive oil, and finely minced garlic clove to the bowl with the creamy feta cheese. whisk everything together until well blended to make the creamy feta dressing.

4

Adjust the quantity of salt and pepper in the dressing according to your taste.

5

In a salad bowl, combine the cooked orzo pasta, halved cherry tomatoes, sliced yellow bell pepper, black olives, fresh spinach leaves, and torn basil leaves.

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