Ariso Recipes
Grilled Vegetable and Oat Salad with Feta Cheese
Last update date: February 24, 2012
Indulge in the delightful Spiced Sweet Potato & Peas Cutlet - a crispy and flavorful snack made with mashed sweet potatoes, peas, and a blend of aromatic spices. Perfectly golden-brown and irresistible!
40 minutes.
Italian
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All Ingredients used are safe and clean.
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Ingredients
3
How To Cook?
1
To prepare the grilled vegetable and oat salad with feta cheese, gather all the ingredients and keep them ready.
2
Heat a wok on high heat and add half a teaspoon of sunflower oil. add the instant rolled oats, whole mushrooms, and carrots to the wok.
3
Roast the vegetables on high heat until they develop light brown spots and the carrots are lightly cooked through. avoid adding salt during roasting as the oats already have sufficient salt.
4
The oats will be lightly cooked and will absorb the moisture released from the mushrooms.
5
Once the vegetables are roasted, turn off the heat and allow them to cool completely.
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