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Recipe By: 

Ariso Recipes

Greek Yogurt and Cabbage Coleslaw

Last update date: February 12, 2024
Step into the realm of Greek Yogurt and Cabbage Coleslaw. This dish is a harmonious blend of exquisite flavors, featuring Green Cabbage, Sweet Corn. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

15 minutes.

Cuisine: 

Continental

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the greek yogurt and cabbage coleslaw, start by whisking the greek yogurt in a mixing bowl. add the black pepper powder, dried oregano, red chilli flakes (if desired), and salt. mix until well combined.

2

Next, add all the freshly chopped vegetables, including the green cabbage, sweet corn, and spring onions, into the bowl with the yogurt mixture.

3

Toss the vegetables until they are evenly coated with the yogurt dressing. taste and adjust the salt and seasoning according to your preference.

4

Serve the greek yogurt and cabbage coleslaw as a refreshing and creamy salad.

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