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Recipe By: 

Ariso Recipes

Pesto Avocado Tomato Melt

Last update date: February 12, 2024
Relish in the culinary masterpiece that is Pesto Avocado Tomato Melt. This dish is a harmonious blend of exquisite flavors, featuring Whole Wheat Bread, Olive Oil. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

25 minutes.

Cuisine: 

Continental

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the pesto avocado tomato melt, lightly brush one side of each bread slice with olive oil.

2

Heat a skillet or grill pan over medium heat.

3

Place the bread slices, oiled side down, on the hot skillet and toast them until they become lightly crispy.

4

Spread pesto sauce evenly on two of the toasted bread slices.

5

Layer the tomato slices on top of the pesto.

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