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Recipe By: 

Ariso Recipes

Spinach & Feta Baked Eggs

Last update date: February 12, 2024
Immerse yourself in the gourmet experience of Spinach & Feta Baked Eggs. This dish is a sensory celebration of culinary finesse, featuring Oil, Onion. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

55 minutes.

Cuisine: 

African

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Looks Clean

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All Ingredients used are safe and clean.

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How To Cook?


1

To commence the preparation of spinach & feta baked eggs, gather all the required ingredients.

2

Have ready both the tomato puree and blanched, roughly chopped tomatoes.

3

Preheat your oven to 180Êû≥c.

4

In a cast iron pan, heat the oil over medium heat.

5

SautËúÖ the onions, garlic, and chopped red bell pepper until they become soft and tender.

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