Spinach And Feta Stuffed Chicken Bread
Recipe By: 

Ariso Recipes

Spinach And Feta Stuffed Chicken Bread

Last update date: February 12, 2024

Indulge in the flavors of Spinach and Feta Stuffed Chicken Bread. Tender chicken and spinach, combined with the creaminess of Feta cheese, all encased in a golden, crispy dough. A satisfying and savory treat for any meal or snacktime.

Total Time: 

55 minutes.

Cuisine: 

Middle Eastern

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Relatively Clean

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One of the ingredient used is not clean

Contains Wheat flour, refined (Triticum aestivum).

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How To Cook?


1

To begin making the spinach and feta stuffed chicken bread, let's prepare the dough for the bread. in a mixing bowl, combine all-purpose flour, whole wheat flour, greek yogurt, and salt. knead well with a little water until a firm dough is formed.

2

Cover the dough with a damp cloth and let it rest.

3

For the stuffing, heat a skillet over medium heat and add oil. saute chopped garlic until it softens.

4

Add chopped onions and saute until they turn golden brown.

5

Add tomatoes and a pinch of salt. cook until the tomatoes become mushy.

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