Vietnamese Style Grilled Tofu Sandwich
Recipe By: 

Ariso Recipes

Vietnamese Style Grilled Tofu Sandwich

Last update date: February 24, 2012

Experience the vibrant flavors of Vietnam with our Grilled Tofu Sandwich. Marinated tofu, crisp pickled vegetables, and zesty sauces come together in a baguette, creating a mouthwatering delight that's both savory and spicy.

Total Time: 

50 minutes.

Cuisine: 

Vietnamese

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How To Cook?


1

To prepare the vietnamese style grilled tofu sandwich, start by chopping the vegetables and keeping them ready.

2

In a bowl, combine the vegetables, chili vinegar, sugar, salt, and pepper. mix well and refrigerate the vegetables while you prepare the grilled tofu.

3

In a mixing bowl, combine soy sauce, red chili sauce, honey, black pepper powder, ginger powder, and a pinch of salt. mix well.

4

Add the tofu slices to the mixture and allow them to marinate for 10 minutes.

5

Heat a grill pan and brush it with olive oil. place the marinated tofu slices on the grill and cook for about 5 minutes on each side, until grill marks appear.

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