Ariso Recipes
Mughlai Moong Dal With Green Twist
Last update date: February 12, 2024
Indulge in the rich flavors of Mughlai Moong Dal with a delightful green twist. This creamy lentil dish, cooked with aromatic spices and ghee, is a true comfort food. The addition of fried onions and a touch of lemon enhances its taste, making it a perfect accompaniment to rice or roti.
1 hour and 0 minutes
Indian
Ariso Intelligence
Looks Clean
All Ingredients used are safe and clean.
Download our App and instantly know if this item suits ‘your’ body!
Based on your Medical Conditions
Based on your Allergies/intolerances
Based on any other eating preferences you have
Ingredients
4
How To Cook?
1
Rinse the moong dal with water twice and soak it in clean water for at least an hour, preferably overnight. afterward, rub the dal between your hands for 3 minutes. discard this water and wash the dal again with fresh water. keep the dal soaked in water and set it aside.
2
Heat a pan and add 3 tablespoons of ghee. once the ghee is hot, add sliced onions and cook them over medium heat until they start to brown. reduce the heat and let them evenly brown. remove the fried onions along with the oil to a plate and set them aside.
3
Place the soaked dal along with 6 cups of water in a pot and bring it to a boil. add the fried onions, turmeric, green chillies, ginger, salt, and butter. boil the dal covered until it becomes tender. alternatively, you can also cook the dal in a pressure cooker. once the dal is tender, lightly mash it with the back of a spoon to thicken the dal. if the dal is too thick, add more water to thin it out. keep the dal simmering.
4
In a separate pan, heat desi ghee and add dry red chillies. once the chillies start changing color, add cloves. stir until the cloves pop, then immediately add this tempering to the boiling dal. stir the dal and cook for another 5 minutes. check for salt, adjust if needed, and squeeze a wedge of lemon. serve it hot with roti or rice.
Similar Items
Ingredient
Green Moong Dal
Ingredient
Green Moong Dal Split
Recipe
Green Moong Dal Masala
Recipe
Green Moong Dal Salad with Lemon Dressing
Product
Naturals Green Moong Dal Split
Ingredient
Organic Moong Dal Green Split
Recipe
Spiced Green Moong Dal Patties
Recipe
Green Pesto Pasta With Spirulina Twist
Ingredient
Moong Dal
Recipe
Spiced Dal Palak with Moong & Masoor Dal
Ingredient
Green Moong
Product
24 Mantra Organic Green Moong Dal
Product
Organic Tattva Moong Dal Green Spli
Recipe
Sprouted Green Moong Dal Stir-Fry
Recipe
Whole Green Moong Dal Stir Fry
Recipe
Wholesome Whole Green Moong Dal Delight
Recipe
Coconut-Infused Green Moong Dal Khichdi
Recipe
Green Moong Dal and Rice Khichdi
Ingredient
Moong Dal Flour
Ingredient
Yellow Moong Dal
Product
Bikaji Moong Dal
Product
Udhaiyam Moong Dal
Ingredient
Moong Dal Chilka
Ingredient
Moong Dal Split
Ingredient
Roasted Moong Dal
Product
Bingo Moong Dal
Recipe
Green Moong Stir-Fry with Coconut
Recipe
Moong Dal & Green Beans Coconut Stir Fry
Recipe
Stir-Fried Dill Greens With Moong Dal
Recipe
Bengali Style Moong Dal With Mixed Vegetables
Ingredient
Green Moong Split
Ingredient
Organic Green Moong
Recipe
Green Moong Pancake
Recipe
Green Moong Sprout Chaat with Mint Chutney
Choose Healthy With Us.
Know the real truth about your food. Stay informed and healthy, for free.
Download the App Now
Certified nutritionists trust our food recommendations. Safe to say, so can you :)
Striving to make sure you are always aware of what you eat. Browse over 10k products and 7k recipes and know which ones are good for your well being and which ones are not.
support@arisoapp.com | +919099962227
Follow us on -
