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Recipe By: 

Ariso Recipes

Fragrant Paneer Delights

Last update date: February 24, 2012
Be captivated by the essence of Fragrant Paneer Delights. This dish is a harmonious blend of exquisite flavors, featuring Cottage Cheese (Paneer), Sugar. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

35 minutes.

Cuisine: 

Bengali

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All Ingredients used are safe and clean.

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How To Cook?


1

To embark on the creation of the fragrant paneer delights, we will initiate by crafting fresh paneer (cottage cheese).

2

For crafting homemade paneer, begin by boiling 1 liter of milk in a saucepan. introduce 2 tablespoons of lemon juice to the simmering milk. allow the mixture to simmer gently for a few minutes until the milk curdles, and the chenna separates from the whey.

3

Strain the mixture through a fine muslin cloth to separate the chenna from the whey.

4

Gather the muslin cloth and hang it for a brief period to ensure that excess whey drains off completely from the chenna.

5

Employ your hands to mash the paneer until it becomes a smooth texture, devoid of any lumps.

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