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Recipe By: 

Ariso Recipes

Spicy Cheese & Spinach Momo

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Spicy Cheese & Spinach Momo. This dish is a sensory celebration of culinary finesse, featuring Button mushroom, Spinach Leaves. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

50 minutes.

Cuisine: 

Indian Chinese

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Relatively Clean

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One of the ingredient used is not clean

Contains Refined Wheat Flour.

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How To Cook?


1

To start preparing the spicy cheese & spinach momo recipe, let's begin by making the momo dough.

2

In a mixing bowl, take refined wheat flour (maida) and gradually add water while kneading to form a moderately stiff dough.

3

Ensure that the dough is not overly sticky.

4

Cover the momo dough and let it rest for 2 hours before proceeding to prepare the chilli cheese mushroom stuffing.

5

For the chilli cheese mushroom stuffing, heat a pan with oil over medium heat. add finely chopped ginger, garlic, and onion. sautËúÖ them until they become soft and translucent.

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