Ariso Recipes
Spicy Spinach and Egg Scramble
Last update date: February 24, 2012
Enjoy a quick and flavorful breakfast with Spicy Spinach and Egg Scramble. This delightful dish combines sautÔøΩed spinach, bell peppers, and eggs, seasoned with aromatic spices for a nutritious and satisfying meal.
35 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
4
How To Cook?
1
To begin making the spicy spinach and egg scramble, heat a pan with olive oil. add mustard seeds and let them splutter. then, add the chopped onions and red capsicum. saute until the onions become translucent.
2
Next, add chopped tomatoes, ginger, garlic, and green chillies. stir in the red chilli flakes, coriander powder, turmeric powder, salt, and pepper.
3
Cook the masala until the tomatoes become soft and the spices are well combined.
4
Add the chopped spinach and saute until it wilts down.
5
Create a well in the center of the pan and crack one egg at a time into the well.
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