Garlic & Oregano Egg White Spinach Omelette
Recipe By: 

Ariso Recipes

Garlic & Oregano Egg White Spinach Omelette

Last update date: February 24, 2012

Enjoy a wholesome breakfast or snack with this Garlic & Oregano Egg White Spinach Omelette. Fluffy egg whites, spinach, and a hint of garlic and oregano make it a delicious and nutritious choice.

Total Time: 

15 minutes.

Cuisine: 

Continental

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare the garlic & oregano egg white spinach omelette, gather all the required ingredients.

2

This recipe is suitable for serving 1-2 people depending on the portion size. if serving more people, adjust the ingredients accordingly.

3

In a large bowl, whisk together the egg whites from 4 eggs until they turn slightly fluffy.

4

Add finely chopped onion, fresh spinach, sliced green chillies, salt, pepper, and dried oregano to the whisked egg whites. mix well to combine.

5

Preheat an 8-inch omelette skillet and add a generous amount of nutralite garlic & oregano spread to the skillet.

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