Ariso Recipes
Vegan Bread Omelette Delight
Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Vegan Bread Omelette Delight. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Chickpea Flour (Besan), Whole Wheat Flour. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.15 minutes.
Continental
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Ingredients
2
How To Cook?
1
To prepare the vegan bread omelette delight, take a mixing bowl and combine chickpea flour (besan), whole wheat flour, red chilli powder, salt, and chaat masala.
2
Gradually add water to the dry ingredients and create a thin batter consistency.
3
Integrate baking powder into the batter and ensure it's well mixed.
4
Heat a non-stick pan and add a tablespoon of vegan butter.
5
Once the butter melts, add chopped onions, green chillies, fresh coriander, and diced tomatoes. sautËúÖ the mixture briefly.
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