Ariso Recipes
Creamy Bread Delight
Last update date: February 24, 2012
Be captivated by the essence of Creamy Bread Delight. This dish is a delightful symphony of tastes and textures, featuring Bread Slice, Sugar. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
Mughlai
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the creamy bread delight, start by cutting the bread slices into small pieces and soak them in milk for a few minutes.
2
In a pan, heat ghee and add cardamom powder to infuse the ghee with its aroma.
3
Add the soaked bread pieces to the pan and stir until they turn light brown and get a nice aroma.
4
Now, add 1 cup of sugar and the fresh cream (or heavy cream) to the pan. mix well and let it cook for about 10 minutes until the mixture thickens and becomes creamy.
5
Meanwhile, in a separate small pan, heat a little ghee and roast the mixed dry fruits (cashews, almonds, raisins, etc.) until they turn golden and fragrant. keep them aside.
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