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Recipe By: 

Ariso Recipes

Spicy Cornflakes Delight

Last update date: February 24, 2012
Relish in the culinary masterpiece that is Spicy Cornflakes Delight. This dish is an aromatic journey that tantalizes the senses, featuring Corn Flakes, Poha (Flattened Rice). Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

45 minutes.

Cuisine: 

Indian

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All Ingredients used are safe and clean.

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How To Cook?


1

Begin by preparing all the ingredients required for making spicy cornflakes delight.

2

The first step is to heat the oil for deep frying in a wide, deep frying pan over medium heat.

3

Add a handful of corn flakes at a time and deep fry them until they turn golden, crisp, and puffed up. this process only takes a few seconds.

4

Once fried, drain the corn flakes on kitchen paper towels and set them aside.

5

In the same hot oil, place the poha in a steel colander and deep fry it until it puffs up. remove the poha from the oil once it's puffed and drain it on paper towels.

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