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Recipe By: 

Ariso Recipes

Zesty Gram Flour Squares

Last update date: February 24, 2012
Immerse yourself in the gourmet experience of Zesty Gram Flour Squares. This dish is an aromatic journey that tantalizes the senses, featuring Besan Flour (Gram Flour), Cumin Seeds. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

50 minutes.

Cuisine: 

Maharashtrian

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How To Cook?


1

To create the zesty gram flour squares, start by dissolving the gram flour in water to form a thick batter. add water gradually to ensure a smooth consistency.

2

Mix in turmeric powder, lemon juice, asafoetida, salt, and red chilli powder into the gram flour batter. set aside.

3

Heat oil in a sturdy pan and add cumin seeds and half of the mustard seeds. let them crackle.

4

Toss in finely chopped onions, grated raw mango, ginger, and minced garlic. saute until the onions become soft and translucent.

5

Incorporate the prepared gram flour mixture into the onion mixture.

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