Ariso Recipes
Spiced Cucumber Stew
Last update date: February 24, 2012
Indulge in the comforting flavors of Spiced Cucumber Stew. Sliced cucumbers gently simmered in a fragrant blend of coriander seeds, turmeric, and red chili powder, creating a delightful medley of tastes. As you add milk, the stew becomes creamy and rich, making it a soothing and satisfying dish. Serve it hot for a delightful meal that's both comforting and delicious.
9 hours and 45 minutes
Indian
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Ingredients
3
How To Cook?
1
Heat oil in a pan over medium heat. add coriander seeds and saute for a few seconds.
2
Reduce the heat to low and add turmeric powder and red chilli powder. mix well.
3
Add one cup of water, cucumber slices, salt, and ground cumin. stir to combine.
4
Cover the pan and simmer on low heat for 12-13 minutes, allowing the flavors to meld.
5
Pour in the milk and continue stirring. cover the pan and cook for an additional 8-10 minutes on low-medium heat.
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