Ariso Recipes
Colorful Bell Pepper Stir-Fry
Last update date: February 24, 2012
Enjoy a Colorful Bell Pepper Stir-Fry: A vibrant medley of red and yellow bell peppers, with a blend of spices and a hint of sweetness. A delightful, visually appealing side dish.
20 minutes.
Maharashtrian
Ariso Intelligence
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All Ingredients used are safe and clean.
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Ingredients
5
How To Cook?
1
To prepare the colorful bell pepper stir-fry, make sure all the ingredients are prepped and ready.
2
Heat sunflower oil in a kadhai/wok.
3
Add mustard seeds, and once they splutter, add cumin seeds.
4
Toss in the yellow and red bell peppers and saute until they become tender.
5
Now, add asafoetida, turmeric powder, red chilli powder, and maharashtrian goda masala (if using). mix everything well.
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