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Recipe By: 

Ariso Recipes

Sindhi Dharan Ki Kadhi with Besan Tikkis

Last update date: February 24, 2012
Step into the realm of Sindhi Dharan Ki Kadhi with Besan Tikkis. This dish is a sensory celebration of culinary finesse, featuring Onions, Ripe Tomatoes. Beyond taste, it's fortifying your body with essential nutrients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

30 minutes.

Cuisine: 

Sindhi

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All Ingredients used are safe and clean.

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How To Cook?


1

To prepare sindhi dharan ki kadhi with besan tikkis, start by making the besan chickpea flour tikkis.

2

In a bowl, combine besan, salt, finely chopped onions, red chilli powder, khuskhus (poppy seeds), and 2 teaspoons of oil.

3

Mix all the ingredients well, then add curd and ginger garlic paste.

4

Mix thoroughly to create a soft dough.

5

Shape the dough into lemon-sized balls and flatten them to form cutlet shapes.

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