Ariso Recipes
Nutritious Vegetable Moong Dal Khichdi
Last update date: February 12, 2024
Treat your little ones to Nutritious Vegetable Moong Dal Khichdi�a wholesome meal for babies and toddlers. Delicate moong dal and rice, combined with tender carrots and green beans, create a smooth and nutritious dish. Ideal for little tummies over 10 months old, it's a perfect lunch option.
30 minutes.
Indian
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Ingredients
4
How To Cook?
1
To prepare the nutritious vegetable moong dal khichdi for babies and toddlers, add yellow moong dal and rice to a pressure cooker along with 1 cup of water.
2
Pressure cook the dal and rice for 3 whistles. then, reduce the heat to low and let it cook for 2 more minutes.
3
Turn off the heat and allow the pressure to release naturally.
4
In another pressure cooker, add the chopped carrots and green beans. add 2 tablespoons of water and pressure cook for 2 whistles.
5
Turn off the heat and release the pressure by running the cooker under cold water. this will help retain the color and nutrition of the vegetables.
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