Saffron-infused Milk Tea
Recipe By: 

Ariso Recipes

Saffron-infused Milk Tea

Last update date: February 24, 2012

Indulge in the soothing flavors of Saffron-infused Milk Tea. Fragrant saffron strands and tea leaves create a warm and comforting beverage, perfect for relaxation.

Total Time: 

10 minutes.

Cuisine: 

North Indian

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All Ingredients used are safe and clean.

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How To Cook?


1

To begin making the saffron-infused milk tea, add water into a saucepan and bring it to a brisk boil.

2

Once the water starts boiling, add the saffron strands and let them steep for a few minutes.

3

Add the tea leaves and allow them to simmer in the water for about a minute. then, turn off the heat.

4

Let the tea leaves brew for a short while to ensure a light and flavorful tea without bitterness.

5

Stir in the milk and let it rest for a few seconds to infuse the flavors.

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