Ariso Recipes
Spiced Chicken Patties
Last update date: February 24, 2012
Be captivated by the essence of Spiced Chicken Patties. This dish is a delightful symphony of tastes and textures, featuring Ground Chicken, Red Onion. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.25 minutes.
Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To create spiced chicken patties, start by whisking the egg in a small bowl and set it aside.
2
In a large bowl, combine the ground chicken with all the spices, including garam masala powder, red chili powder, turmeric powder, coriander powder, and cumin powder. mix well.
3
Add ginger garlic paste, finely chopped onions, chopped coriander leaves, rice flour, 1/4 cup of bread crumbs, and salt to taste. thoroughly combine the ingredients.
4
If the mixture appears too sticky to shape into balls, add more bread crumbs to achieve the desired consistency.
5
Take a portion of the mixture (about the size of a lemon) and shape it into a round patty.
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