Ariso Recipes
Banana Coconut Rice Dumplings in Sweet Milk
Last update date: February 12, 2024
Be captivated by the essence of Banana Coconut Rice Dumplings in Sweet Milk. This dish is a delightful symphony of tastes and textures, featuring Rice Flour, Water. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.55 minutes.
South Indian
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Ingredients
2
How To Cook?
1
To prepare banana coconut rice dumplings in sweet milk, start by making the rice dumplings.
2
In a small pot, bring 2 1/2 cups of water to a boil.
3
Once the water reaches a boil, add sesame oil, and then turn off the heat.
4
In a mixing bowl, combine rice flour and salt.
5
Gradually add water, a little at a time, while continuously mixing to form a dough.
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