Ariso Recipes
Golden Onion Stir-Fried Mushrooms & Spinach
Last update date: February 24, 2012
Savor the rich flavors of Golden Onion Stir-Fried Mushrooms & Spinach. Chestnut mushrooms and onions are stir-fried to perfection with aromatic spices like garam masala, garlic, and green chilies. Optionally, add spinach for extra goodness. Top with golden onions for a delightful dish that's perfect as a side or a main course. Enjoy!
1 hour and 50 minutes
Indian
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Ingredients
6
How To Cook?
1
Heat 3 tablespoons of sunflower oil in a large pan. add the cumin seeds and let them crackle for a few seconds.
2
Add the chopped onions and chestnut mushrooms to the pan. stir-fry them for about 10 minutes until the onions have softened and the mushrooms are cooked.
3
Sprinkle in the garam masala and add the garlic paste, chopped green chillies, and turmeric. mix well to coat the mushrooms and onions with the spices.
4
If desired, add a handful of spinach to the pan and stir-fry until it wilts.
5
Continue cooking for a few more minutes until all the flavors are well combined and the vegetables are tender.
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