Ariso Recipes
Pressure Cooked Potatoes
Last update date: February 24, 2012
Prepare perfectly cooked Pressure Cooked Potatoes with ease. Simply clean, cook, and peel the potatoes. These versatile spuds can be used in various delicious recipes like kebabs, curries, and more!
32 minutes.
Continental
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Ingredients
300
How To Cook?
1
To start preparing the pressure cooked potatoes, thoroughly clean the potatoes under running water. you can lightly scrub them to remove any excess soil and grime from the peels.
2
Next, you can either cut the potatoes into halves or leave them whole and place them into the pressure cooker.
3
Add 1/4 cup of water to the cooker.
4
Close the pressure cooker with its lid and weight.
5
Cook on high heat until you hear about two whistles.
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