Ariso Recipes
Asian Style Chicken Chow Mein
Last update date: February 24, 2012
Let your taste buds be enchanted by Asian Style Chicken Chow Mein. This dish is a sensory celebration of culinary finesse, featuring Noodles, Chicken Boneless. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.35 minutes.
Chinese
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Ingredients
2
How To Cook?
1
Start by washing and cleaning the chicken. marinate the chicken with black pepper powder, a pinch of salt, 1 teaspoon minced garlic, and ginger. allow it to marinate for about 30 minutes.
2
While the chicken is marinating, cook the noodles. in a saucepan, bring 2 cups of water to a boil, add a pinch of salt and a few drops of oil. reduce the heat to medium-high and add the noodles. cook for a couple of minutes until they are slightly softened but not overcooked.
3
Drain the excess water using a colander and rinse the noodles under running water to stop the cooking process. gently toss the noodles with a little cooking oil to prevent sticking.
4
In a wok or kadai, heat 1 tablespoon of sesame oil. add the marinated chicken pieces and cook until the chicken is fully cooked. remove the cooked chicken from the wok and set it aside.
5
In the same wok, add the remaining sesame oil and minced garlic. saut„© for 10 seconds.
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