Ariso Recipes
Spiced Yam And Raw Banana Erissery
Last update date: February 24, 2012
Savor the flavors of Spiced Yam and Raw Banana Erissery, a South Indian delicacy. Tender yam and banana, spiced with coconut and aromatic seasonings, create a satisfying dish with a delightful balance of textures. Try it today for a taste of authentic Indian cuisine!
35 minutes.
South Indian
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All Ingredients used are safe and clean.
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Ingredients
0
How To Cook?
1
To begin the preparation of spiced yam and raw banana erissery, boil the elephant yam and raw banana until soft. mash them and set aside.
2
Grind the grated coconut and cumin seeds to a fine paste by adding water gradually.
3
Heat a pan or kadai with coconut oil and add the boiled and mashed vegetables.
4
Add salt, turmeric powder, black pepper powder, and kashmiri red chilli powder. also, add the ground coconut paste.
5
Allow it to simmer for 3-4 minutes, adjusting the water levels as needed, and then switch off the heat.
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Ingredient
Yam, elephant (Amorphophallus campanulatus)
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