Ariso Recipes
Cheesy Paneer Rolls
Last update date: February 12, 2024
Indulge in Cheesy Paneer Rolls - delectable treats filled with a flavorful mixture of crumbled paneer, bell pepper, green chilies, and aromatic spices. These rolls are dipped in moistened bread and deep-fried to a crispy, golden perfection, making them a delightful snack or appetizer.
30 minutes.
North Indian
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All Ingredients used are safe and clean.
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Ingredients
3
How To Cook?
1
In a bowl, combine crumbled paneer, finely chopped bell pepper, green chilies, cumin powder, coriander leaves, and salt. mix well to prepare the filling.
2
Dip a bread slice in water and immediately squeeze out the excess water.
3
Place the moistened bread slice in your palm, spoon some filling onto it, and cover the filling with the bread, shaping it into an oblong roll. you can shape them as desired.
4
Repeat the process for the remaining filling and bread slices.
5
Refrigerate the shaped paneer bread rolls for a few minutes, preferably in the freezer compartment for 15-20 minutes.
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