Ariso Recipes
Cheesy Potato Paneer Bread Rolls
Last update date: February 24, 2012
Step into the realm of Cheesy Potato Paneer Bread Rolls. This dish is an aromatic journey that tantalizes the senses, featuring Whole Wheat Bread Slices, Milk. Beyond taste, it's melding nutritional richness with culinary art. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.1 hour and 0 minutes
Indian
Ariso Intelligence
Looks Clean
All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare the cheesy potato paneer bread rolls, let's start by making the paneer stuffing.
2
Heat a tablespoon of oil in a pan over medium heat.
3
Add cumin seeds and allow them to sizzle.
4
Introduce chopped green chillies and crumbled paneer into the pan.
5
Mix well, and sprinkle dry mango powder, garam masala, and salt. continue stirring for another 2 minutes.
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