Ariso Recipes
Wholesome Spinach and Cottage Cheese Balls in Creamy Gravy
Last update date: February 24, 2012
Be captivated by the essence of Wholesome Spinach and Cottage Cheese Balls in Creamy Gravy. This dish is a harmonious blend of exquisite flavors, featuring Cottage Cheese, Spinach. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.1 hour and 40 minutes
North Indian
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
For the koftas, begin by heating a teaspoon of olive oil in a pan. saut„© the spinach on high heat until it softens and all moisture evaporates.
2
Turn off the heat and allow the spinach to cool down completely.
3
Once cooled, combine the spinach with chickpea flour and salt, creating a mixture that's easy to handle.
4
Divide the spinach mixture into 8 equal portions.
5
In a separate bowl, mix cottage cheese, ground cumin, and salt. shape the mixture into 8 balls and set them aside.
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