Recipe-Image
Recipe By: 

Ariso Recipes

Nutmeg-Infused Buckwheat Crepes with Savory Spinach-Egg Filling

Last update date: February 24, 2012
Let your taste buds be enchanted by Nutmeg-Infused Buckwheat Crepes with Savory Spinach-Egg Filling. This dish is a delectable fusion that whispers tales of tradition and innovation, featuring Buckwheat Flour, Milk. Beyond taste, it's crafted for both wellness and pleasure. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.
Total Time: 

50 minutes.

Cuisine: 

Continental

Ariso Intelligence

info-icon-Image
Tick-icon.svg-Image

Looks Clean

ArisoLogoMobile image
Tick-icon.svg-Image

All Ingredients used are safe and clean.

Download our App and instantly know if this item suits ‘your’ body!

Right-Tick-Image

Based on your Medical Conditions

Right-Tick-Image

Based on your Allergies/intolerances

Right-Tick-Image

Based on any other eating preferences you have

How To Cook?


1

To prepare the nutmeg-infused buckwheat crepes with savory spinach-egg filling, let's start by making the crepe batter.

2

In a mixing bowl, whisk together the eggs, milk, melted ghee, and grated nutmeg.

3

Gradually add the buckwheat flour and salt, stirring until you achieve a smooth, lump-free batter. set it aside for 15-20 minutes.

4

Now, let's work on the filling. heat oil in a pan and saute onion, ginger-garlic paste, and green chilies until the onion turns translucent.

5

Add chopped spinach leaves, a pinch of salt, and cook until the leaves wilt.

Read More

Choose Healthy With Us.

Know the real truth about your food. Stay informed and healthy, for free.

Ariso A Logo

Download the App Now

Certified nutritionists trust our food recommendations. Safe to say, so can you :)

Download Now
Google Play Store ImageApp Store Image
Contact-background image

Still have doubts?

Don’t worry we got you!

Contact Us