Ariso Recipes
Spiced Sweet Potato Stir-Fry
Last update date: February 24, 2012
Enjoy a delightful Spiced Sweet Potato Stir-Fry, where tender sweet potatoes are sautÔøΩed to perfection with a medley of spices, creating a flavorful and nutritious side dish that's both delicious and easy to prepare.
20 minutes.
Kerala
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Ingredients
4
How To Cook?
1
To prepare the spiced sweet potato stir-fry, start by washing the sweet potatoes and trimming off the edges.
2
Pressure cook the sweet potatoes in enough water for 1 whistle on medium flame.
3
Once the pressure is released, peel the skin off the sweet potatoes and cut them into roundels. set them aside.
4
Heat oil in a heavy-bottomed pan and add mustard seeds and urad dal. allow them to splutter.
5
Add curry leaves to the pan and saute until they release their aroma.
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