Ariso Recipes
Radish and Lentil Dumpling Curry
Last update date: February 24, 2012
Relish in the culinary masterpiece that is Radish and Lentil Dumpling Curry. This dish is an aromatic journey that tantalizes the senses, featuring Radish (Raphanus sativus), Cardamom. Beyond taste, it's elevating your well-being with every bite. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.30 minutes.
Punjabi
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All Ingredients used are safe and clean.
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Ingredients
2
How To Cook?
1
To prepare radish and lentil dumpling curry, start by peeling and finely chopping the radishes.
2
Heat mustard oil in a pan until it reaches its smoking point. then, let it cool down slightly.
3
In the same pan, add mustard seeds and cumin seeds. let them splutter.
4
Add finely chopped onions and sautËúÖ until they turn translucent.
5
Stir in the chopped radishes and cook for a few minutes until they begin to soften.
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