Ariso Recipes
Spicy Chicken Manchurian Stir Fry
Last update date: February 24, 2012
Let your taste buds be enchanted by Spicy Chicken Manchurian Stir Fry. This dish is an aromatic journey that tantalizes the senses, featuring Boneless Chicken Breast, Egg. Beyond taste, it's a testament to the nourishing power of natural ingredients. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character. Dive deeper into this culinary journey, where every ingredient plays a pivotal role in crafting the dish's unique character.50 minutes.
Chinese
Ariso Intelligence
Relatively Clean
One of the ingredient used is not clean
Contains Demerara Sugar.
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Ingredients
2
How To Cook?
1
To prepare the spicy chicken manchurian stir fry, start by marinating the chicken. in a mixing bowl, combine the egg, cornflour, salt, and one tablespoon of soy sauce.
2
Add the chicken pieces to the marinade and mix well. allow it to marinate for about 30 minutes.
3
Heat sunflower oil in a wok on high heat. once the oil is hot, deep fry the marinated chicken pieces until they turn golden brown. this should take around 3-4 minutes.
4
In a medium-sized wok, add sesame oil over medium heat. saut„© the chopped garlic on high flame for about 30 seconds.
5
Add the chopped ginger and green chillies and saut„© for another 30 seconds.
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