Spicy Ridge Gourd Stir Fry
Spicy Ridge Gourd Stir Fry
Recipe By: 

Ariso Recipes

Spicy Ridge Gourd Stir Fry

Last update date: February 24, 2012

Make a delicious and spicy Ridge Gourd Stir Fry with this easy recipe. SautÔøΩed with aromatic spices, it's a perfect side dish for rice or chapati. Enjoy the flavors!

Total Time: 

30 minutes.

Cuisine: 

North Indian

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How To Cook?


1

To begin making the spicy ridge gourd stir fry, prepare all the ingredients and keep them ready.

2

Remove the seeds from the green chilies and set them aside.

3

In a pressure cooker, heat a teaspoon of oil and add carom seeds (ajwain). allow them to crackle.

4

Add onions, ginger, and garlic. saute until the onions become tender.

5

Once the onions are tender, add the tomatoes and the rest of the spices. saute for a few seconds.

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